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Colin Dreis Retires

I hope he isnt injured or suffering permanent health issues. Also, I think the prospect of winter Condo on the horizon will do that to those who may not be 100% committed, or who don't have their deeply rooted, "Reason why," to use as a driving factor to push through. I wish him health, happiness and thanks for all he's done as a Griz!
 
Man, did I read that wrong. I saw winter Condo and thought he had got himself a place in warmer climes. Hell, it's a reason for guys my age to retire, but he seems a tad on the young side for cajun martinis and playing afternoon golf.
 
He is graduating in May with his Masters and having a surgery today. Focused on his long term future. Definitely appreciate the 5 years he gave us.
 
SaskGriz said:
Man, did I read that wrong. I saw winter Condo and thought he had got himself a place in warmer climes. Hell, it's a reason for guys my age to retire, but he seems a tad on the young side for cajun martinis and playing afternoon golf.

I don't know what a cajun martini is, but I am absolutely going to find out just as soon as I can.
 
ElrodGrizzly said:
SaskGriz said:
Man, did I read that wrong. I saw winter Condo and thought he had got himself a place in warmer climes. Hell, it's a reason for guys my age to retire, but he seems a tad on the young side for cajun martinis and playing afternoon golf.
I don't know what a cajun martini is, but I am absolutely going to find out just as soon as I can.
Googled it. https://www.liquor.com/cajun-martini-cocktail-recipe-5218591

Once upon a time, "really hot" was fine with me ... and I mean New Mexico super=hot chili (I made one of the best). Not so much now, but this sounds absolutely great ... keeping in mind that jalapeños come at different levels of heat.
 
IdaGriz01 said:
ElrodGrizzly said:
I don't know what a cajun martini is, but I am absolutely going to find out just as soon as I can.
Googled it. https://www.liquor.com/cajun-martini-cocktail-recipe-5218591

Once upon a time, "really hot" was fine with me ... and I mean New Mexico super=hot chili (I made one of the best). Not so much now, but this sounds absolutely great ... keeping in mind that jalapeños come at different levels of heat.

Dope, thank you. That looks pretty great, and I love that I can tell that story when I make them. Great link, man.
 
ElrodGrizzly said:
IdaGriz01 said:
Googled it. https://www.liquor.com/dna rifle

Once upon a time, "really hot" was fine with me ... and I mean New Mexico super=hot chili (I made one of the best). Not so much now, but this sounds absolutely great ... keeping in mind that jalapeños come at different levels of heat.

Dope, thank you. That looks pretty great, and I love that I can tell that story when I make them. Great link, man.

Kay was from Miles City. Most everyone from eastern Montana knew if you went to the back door of K-Paul's and told the staff you were from Montana, you would get seated right away by Paul or Kay, or often times by both, of course without reservations.
 
horribilisfan8184 said:
ElrodGrizzly said:
Dope, thank you. That looks pretty great, and I love that I can tell that story when I make them. Great link, man.

Kay was from Miles City. Most everyone from eastern Montana knew if you went to the back door of K-Paul's and told the staff you were from Montana, you would get seated right away by Paul or Kay, or often times by both, of course without reservations.

That is so cool. Thank you for sharing!
 
BDizzle said:
He is graduating in May with his Masters and having a surgery today. Focused on his long term future. Definitely appreciate the 5 years he gave us.

Very appreciative for his time here. Heal up and move on with life. Like his parent’s post. Good values in that family.
 
Sorry to hear about the surgery, I presumed it was most likely an injury, wishing him a speedy recovery. A huge congrats on finishing his Masters, great job!
 
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